Good food has the power to seduce my soul. The satisfaction one gets when the taste of divine intervention slips down my throat is very sensual. Here are just some of my latest Houston experiences…
Ouise’s Table
Ouise’s is an old time standard here in Houston. I’ve heard about it for years and yet I just made it to this restaurant a couple of months ago. One of the all time favorites is the Shrimp & Grits. And I of course had to try. Most people I know don’t care for grits and sometimes even find it downright disturbing. I am definitely a southern girl at heart because I do love my grits. Especially when drowned in butter and creamed with cheese. The taste will leave you with the true meaning of why people enjoy grits. And the basil in this dish made it sublime.
Branchwater Tavern
Out of all the dishes at Branchwater Tavern, I have to say my favorite was the Sticky Toffee Pudding. Ecstasy in my mouth is what I called it. If nothing else, I urge you to run, not walk, but RUN to Branchwater for this immaculate dessert. (Follow on twitter: @branchtavern)
Haven
Certified green, Chef Randy Evans has brought a lovely little corner to life with Haven. The patio is such a lovely spot that I didn’t want to leave after lunch and did my best to loiter to the soothing trickle of the water fountain. The strawberry grouper was a very light and refreshing taste with just the right bit of flakiness that made it a succulent meal in my mouth; and adding just a splash of extra citrus on it just made my day. (Follow on twitter: @HavenHouston)
Tiny Boxwoods
Nestled next to a nursery is the lovely little restaurant Tiny Boxwoods. Sometimes the line is out the door, so get there early for lunch. During lovely weather like today, it was so nice sitting outside with my Salad Trio. The best part was washing it down with a “lunch punch” made from champagne and fruit.
*Note: All the photos in this post were taken with my iPhone
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